Cafe Irresistiblue
All Day Menu
All Day Menu
Available from 9am – 4pm
New menu below available from 12 June 2021
Irresistiblue Hotcakes (V) Fluffy hotcakes served with blueberry compote, lemon curd, maple syrup & vanilla mascarpone $19
Eggs Benedict (GF) Poached free range eggs and free range bacon on crispy potato rosti and served with hollandaise sauce $20
Speculaas Spiced Belgian Waffle Light Belgian waffle served with organic blueberry sauce, maple mascarpone cream and our nutritious organic blueberry powder $14.50
Eggs Florentine (GF) (V) Poached free range eggs and sauteed spinach on crispy potato rosti and served with hollandaise sauce $17
Boston Baked Beans on Texas Toast (VE) Proper slow-cooked baked beans served on thick-cut white toast $14.50
Free-Range Farmers Brekky (DF) Free range poached eggs, free range bacon and sausage from Woody’s Farm, Boston baked beans and our delicious organic blueberry chutney, served with thick-cut toast $25
Beef Cheek Hot Pot Beef cheek slowly braised in our organic blueberry wine to make a rich gravy, topped with pastry and served with garlic baguette $23
Dutch Beef Bitterballen Traditional beef croquette balls served with mustard mayo and celeriac remoulade $21
Bangers & Mash (GF) Free range Cumberland sausages, gremolata mashed potatoes and peas, served with a blueberry wine and onion jus $22
Indonesian-Style Tofu Gulai (VE) (GF) Fragrant coconut and turmeric, seasonal vegetable and tofu curry, served with steamed jasmine rice $22
Soup of the Day See the specials board or ask your server for today’s soup flavour
Shoestring Fries Served with mayo $10
THE BLUEBERRY EXPERIENCE
Indulge your tastebuds with our main, dessert and either a glass of organic blueberry juice or organic blueberry wine package:
Bangers and Mash Free-range Cumberland sausages, gremolata mashed potatoes and peas, served with a blueberry wine and onion jus
Organic Blueberry Tart Served with organic vanilla or yoghurt flavoured ice-cream
With a glass of Blue Juice $36
With a glass of Blueberry Wine $40
Extras
Free-range bacon $6.50
Hash browns (GF, VE) $6
Free-range egg $3.50
Boston Baked Beans (GF, VE) $6
Children’s Menu
Suitable for children 12 years and under
New menu below available from 12 June 2021
Bacon & Eggs on Potato Rosti (GF)
Beef Croquette with Fries & Ketchup
Hotcakes with Berry Compote & Maple Syrup (V)
Free Range Chicken Tenders with Fries & Ketchup
Kids’ meal deal is suitable for children 12 years and under and includes:
1 x kid’s meal from the menu above
1 x glass of ‘Blue Juice’ organic blueberry & apple juice
1 x kid’s cone or kid’s tub of organic blueberry ice cream or yoghurt
$18.00
Can be purchase separately:
Kids Meal $12.50
Blue Juice $5.20
Kids Cone or tub of ice-cream or tub of sorbet $5
Drinks Menu
Hot Drinks
All of our hot drinks are made with organic ingredients, including the milk and sugar.
Short Black $4.20
Long Black, Vienna, Macchiato $4.40
Flat White, Cappuccino $5
Latte, Chai Latte, Hot Chocolate $5.30
Mochaccino $5.40
Affogato $6.70
Kids Fluffy $2.50
Kids Hot Chocolate $4
Tea (English Breakfast, Earl Grey, Rooibos, Peppermint) $4.40
Blueberry Tea $4.40
Extra shot $0.60
Decaf $0.60
Soy Milk $0.90
Almond Milk $0.90
Take-Away – add $0.60
Syrups – caramel*, vanilla*, hazelnut* $0.80
(*not organic)
Cold Drinks
Organic Cold Drinks
Monavale Pressed Organic Blueberries – Manufactured by Monavale Blueberries – 200ml. Packed with antioxidants. Delicious and super healthy! $9.00
Blue Juice – organic apple & blueberry juice 275ml – Manufactured by Monavale Blueberries. Rich in antioxidants and tasty too! $5.50
Blueberry Smoothie $7.90
Vegan Blueberry Smoothie $8.60
Blueberry Milkshake $7.50
Blueberry Spider $6.60
Iced Coffee/ Iced Chocolate $7.50
Iced Mocha $7.90
Mocktail $8.50
Organic Drinks Ginger Beer/ Lemonade/ Cola/ sugar-free Cola/ Orangeade/ Apple, Orange & Mango/ Apple Juice/ Lemon, Lime & Bitters $5.50
Non Organic Drinks Sparkling water/ Tonic water/ Black Water $5.50
Wine List
WHITE WINE
Momo Chardonnay $11 G / $48 B
Terrace Edge Organic Riesling $11 G / $49 B
Natural Wine Company Organic Pinot Gris (VE) $11 G/ $48 B
Sauvignon Blanc
Loveblock Organic (VE) $49 B
Villa Maria Organic (VE) $11 G / $48 B
Stoneleigh Organic $48 B
Edenvale – alcohol removed – 0.5% alc $10 G / $44 B
Bubbles
Blue Nun Gold (with 24ct gold leaf) 200ml $13
Lindauer Brut 200ml $12
Lindauer Special Reserve $38 B
Blue Nun Gold (with 24ct gold leaf) $40 B
Freixenet Cordon Negro Cava $40 B
RED WINE
ORGANIC BLUEBERRY WINE
Sweet OR Dry Glass $9.00 Bottle $38.00
Villa Maria Organic Rose $12 G / $49 B
Villa Maria Organic Pinot Noir $12 G / $49 B
Villa Maria Organic Merlot-Cabernet Sauvignon $12 / $49 B
Beer & Spirits
Beer/Cider
Blueberry Ale – tap beer brewed here at Monavale $9.00
Corona/ Steinlager Pure/ Heineken/ Waikato/ Amstel Light low alcohol (2%) $9.00
Apple Cider or Dark Fruits Cider $9.00
Blueberry Cider tap cider brewed here at Monavale $9.00
Blueberry Brew Tasting Tray – 4 tasters of our current brews $20
Spirits
Smirnoff Vodka
Gordons Gin
McKenna Bourbon
Capt Morgan Rum
Bailey’s Liqueur
$10
Liqueurs
Our very own liqueurs made here at Monavale Blueberries:
Ruby blueberry liqueur
Jade feijoa liqueur
Jasper chestnut Liqueur
$6
Cocktails $15
Feijoa Mule – feijoa liqueur, lime & ginger beer
Chestnut Frappe – Chestnut liqueur, hazelnut syrup, baileys, cream
Ruby Cocktail – blueberry liqueur, sparkling wine
Gin
Blueberry Gin & Tonic
Pink Gin & Tonic
Traditional Gin & Tonic
Pimms, Lemonade & Ginger Ale
Floral Gin & Tonic
Mediterranean Gin & Tonic
Gin & Elderflower Tonic
$10
Function Menu’s
Buffet Lunch or Dinner Menu
Available for 50+ guests – Lunch or Dinner
$70 per person – choose 4 mains, 3 salads, 3 vegetables, 3 desserts
$60 per person – choose 3 mains, 3 salads, 3 vegetables, 3 desserts
$50 per person – choose 2 mains, 3 salads, 3 vegetables, 3 desserts
$40 per person – choose 2 mains, 2 salads, 2 vegetables, 2 desserts
Children under 5 – free/ 5 to 11 years $15
Main Options
Freshly carved bourbon & pineapple glazed Ham (GF)
Sirloin of Beef, served pink with blueberry wine jus (GF)
Chicken or Tofu Rendang Curry, with fresh herbs and coconut rice (GF, DF, VE – Tofu)
Spinach and Ricotta Manicotti (V)
Vegan Nut Loaf with gravy (VE)
Salad Options
Gourmet Potato Salad, dill mayo, spring onion (V, GF, DF)
Classic Caesar Salad with cos lettuce, croutons, bacon, egg, anchovy, parmesan cheese and Caesar dressing
Pumpkin, Feta and Rocket Salad (V, GF)
Cashew & Sultana Brown Rice Salad (VE)
Beetroot, Balsamic and Toasted Pumpkin Seeds (VE, GF)
Vegetable Options
Garlic and herb roasted potatoes (GF, VE)
Honey butter glazed baby carrots (GF, V)
Roast vegetable medley (GF, VE)
Cauliflower & broccoli cheese bake (GF, V)
Roasted Kumara and coconut mash (GF, VE)
Dessert Options
Chocolate and Pecan Brownie, served with coconut yoghurt (GF, VE)
Blueberry and Lemon Cheesecake served with vanilla bean cream (V)
Blueberry and Apple Shortcake served with vanilla bean cream (V)
Lemon Posset and shortbread (V)
Mini Bakewell Tart, blueberry jam, lemon frangipane & Almonds (V)
Dessert/ Sweet Treats
Muffin of the Day (V) $5.50
Cheesecake (V, GF) $6
Organic Blueberry Tart (V) $6.50
Chocolate Brownie (V, GF) $6.00
Petite Irresistiblue Dessert Platter A selection of our baked blueberry goodies, platter style for you to sample. Serves 4-5. $25.00
Affogato (V) Organic vanilla ice cream served with a double shot of organic coffee $6.70 or add a shot of Baileys liqueur $10.70
Real Fruit Organic Blueberry Ice Cream (V) Organic Blueberries blended with your choice of organic or yoghurt flavoured ice-cream Kids Cone or Tub $5, Waffle Cone or Tub $6
Add a mini Cadbury chocolate flake (V) 0.80 cents
Organic Blueberry Sorbet (VE)(DF)(GF) Tub $5.00
Our organic ice creams and sorbet are vegetarian and Gluten Free, but the cones contain gluten.
Ask your server for other daily specials and cabinet options.
We can also make a cake for your special occasion – please ask your server for information. If you would like to bring your own cake there will be a $3 per person/ plate charge.
Platters
Each platter designed to serve 10 people.
Great for business meetings, staff treats, business shouts, birthdays, baby showers, anniversaries, group get-togethers, Christmas parties and more.
Must be pre-ordered at least two days in advance.
$65.00 – Breads & Spreads
A selection of freshly baked breads and chef’s selection of dips
$100.00 – Cheese Platter
A selection of local and New Zealand made cheeses with chutney, fresh breads, crackers and fruit
$100.00 – Vegan Platter
Our chef’s selection of Vegan nibbles.
$100.00 – Antipasta Platter
A selection of cold meats, gherkins, olives, sun-dried tomato, cheeses, pesto, breads & crackers
$80.00 – Sweet Treats Platter
Chef’s selection of sweet treats such as organic blueberry muffins, ginger slice, organic blueberry tart, gluten free brownie, blueberry slice, caramel slice
Talk to us to find out more on 0800 4 BERRIES (office) or 07 834 3501 (cafe)