Christmas Functions
Cafe Irresistiblue is a unique, warm and welcoming venue to hold your mid-year or end-of-year Christmas Function. Cafe Irresistiblue is fully licensed.
Christmas Function Options
– Christmas Lunch Set Menu. Available from Monday 6 November to Sunday 24 December 2023. Includes a drink, main and dessert (please refer to ‘Christmas Lunch Set Menu’ for options). $49 per person, available for 1-60 guests. Includes Christmas napkins and crackers. Bookings essential. Ph: 07 834 3501
– Christmas Dinner Set Menu. Available from Monday 6 November to Wednesday 20 December 2023. Includes a drink, entree, main and dessert (please refer to ‘Christmas Dinner Set Menu’ for options). $70 per person, available for 30-60 guests. Includes Christmas napkins and crackers. Bookings essential. Ph: 07 834 3501
– Buffet lunch or dinner (40+ guests) $60, $70 or $80 per person, depending on buffet choices. Bookings required 72 hours in advance
– Christmas Day Buffet Lunch. 25 December 2023, 12 noon. $140.00 per person. Bookings essential. Deposit payable upon booking, and balance payable by 12 December 2023. – NOW FULLY BOOKED
Buffet Function Menu is available to view from our ‘Menus’ tab. Please contact 07 834 3501 for more information or to make a booking. Bookings are essential.
Christmas Lunch Set Menu
Available from Monday 6 November to Sunday 24 December 2023
$49 per person. Ph: 07 839 3501 to make a booking.
Glass of Bubbles or Blueberry & Apple Juice
Cheeky Elfs – (don’t tell the reinDEER!) Venison & Blueberry Pie Slow cooked venison, vegetables, blueberries, rosemary & red wine in a flaky pastry case, served with fries & gravy
or
St Nick’s Night Before Christmas Treat – Prime Beef Burger (GF option available) 120g beef burger & blueberry caramelised onion, burger sauce & pickles, lettuce, tomato, tasty cheese, wrapped in a seed bun with fries & aioli
or
Mrs Claus’ – Money Bag Filo (V) Creamy mushroom wrapped in filo pastry, served with a rocket & feta salad
or
Rudolph’s – Creamy Pasta (V option available) Penne pasta with blueberry gouda cheese, baby spinach, cherry tomatoes and roast ham, served with toasted garlic ciabatta
Followed by
Frosty the Snowman’s Favourite – Meringue Nest (V, GF) Topped with blueberry compote, freshly whipped cream & fresh blueberries
or
Santa’s All Time Favourite – Gingerbread Creme Brulee (V, GF)
Christmas Dinner Set Menu
Available evenings from 6 November to 20 December 2023
$70 per person.
Minimum 30 guests, maximum 60 guests
Ph: 07 839 3501 to make a booking.
Glass of Bubbles or Blueberry & Apple Juice
Entree
Creamy Chicken Money Bag Filo (GF)
or
Herb & Feta Stuffed Mushroom (V, GF)
Main
Orange Glazed Roast Ham (GF)
or
Lemon Chicken (GF)
or
Maple Glazed Vegetarian Christmas Roast (V)
all served with roast potatoes, garlic butter green beans & honey glazed carrots
Dessert
Meringue Nest (V, GF) Topped with blueberry compote, freshly whipped cream & fresh blueberries
or
Gingerbread Creme Brulee (V, GF)
Christmas Day – 25 December 2023 – 12 noon
NOW FULLY BOOKED
We will be open Christmas Day – 25 December 2023 for a special Christmas Day Buffet Lunch
Price:
$140 per adult
$70 per child (5 to 12 years)
Deposit payable upon booking, and balance payable by 12 December 2023. Any drinks or other purchases will be payable on the day.
Payment Policy:
If you need to cancel your booking for any reason after you have paid your deposit, the amount you have paid will not be refunded but a Café Irresistiblue voucher will be issued to the same value for you to use on another occasion within 6 months.
If you cancel after paying the balance on 12 December, only 50% of the total paid will be refundable in the form of a Café Irresistiblue voucher, valid for 6 months.
Spaces fill up fast, so book early to avoid missing out. Email: [email protected] or phone 07 834 3501 to make your booking. Bookings essential.
Christmas Day Buffet Lunch Menu
Monday 25 December 2023
12 noon
NOW FULLY BOOKED
Entree
Bruschetta
Cream cheese, smoked salmon & chives
Smashed avocado & crispy bacon bits
Roast beef with horseradish cream
Smashed avocado, radish, black pepper & parsley
Vol au vent
Creamy mushroom
Prawn & mayonnaise
Chicken
Antipasto Skewers
Main
Slow Roast Beef (GF)
Orange glazed Ham (GF)
Roast Chicken (GF)
Vegetarian Roast (GF)
Roast Potatoes
Asparagus
Carrots
Cauliflower, Cheese & Potato bake
Garden peas
Beetroot & feta salad
Selection of breads
Dessert
Christmas Pudding & custard
Chocolate mousse (GF)
Trifle
Fruit Salad (GF)
Cheeseboard